Please use this identifier to cite or link to this item:
https://dspace.bsmu.edu.ua/handle/123456789/25852| Title: | The influence of changes in the blood lipid spectrum on the development and progression of diabetic gastropathy depending on the type of concerting sugar |
| Authors: | Mandryk, O. Humenna, I. Nebyla, O. |
| Issue Date: | 2021 |
| Citation: | Results of modern scientific research and development: proc. of the 9th Int. sci. and pract. conf. (November 14-16, 2021, Madrid, Spain). Madrid: Barca Academy Publishing, 2021. 585 p. |
| URI: | https://dspace.bsmu.edu.ua/handle/123456789/25852 |
| Appears in Collections: | Тези. Кафедра внутрішньої медицини, клінічної фармакології та професійних хвороб |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Mandryk et al. The influence.pdf | 324.82 kB | Adobe PDF | View/Open |
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