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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Rovinskyі, O. | - |
dc.contributor.author | Sinchenko, D. | - |
dc.contributor.author | Zaloznova, A. | - |
dc.contributor.author | Shpak, A. | - |
dc.contributor.author | Vivsiannuk, V. | - |
dc.contributor.author | Rechun, Y. | - |
dc.contributor.author | Rechun, A. | - |
dc.date.accessioned | 2025-03-20T12:01:43Z | - |
dc.date.available | 2025-03-20T12:01:43Z | - |
dc.date.issued | 2023 | - |
dc.identifier.uri | https://dspace.bsmu.edu.ua/handle/123456789/26301 | - |
dc.description.abstract | Abstract. The article reveals the relevance of proper balanced and rational nutrition as one of the main physiological factors for promoting human health. The nature of nutrition depends on the metabolism, in the body, the structure and function of cells, tissues, organs. And that means that in the daily diet should be the main components: proteins, fats and carbohydrates. | uk_UA |
dc.language.iso | en | uk_UA |
dc.publisher | Znanstvena misel journal | uk_UA |
dc.subject | nutrition | uk_UA |
dc.subject | diet | uk_UA |
dc.subject | vitamins | uk_UA |
dc.subject | trace elements | uk_UA |
dc.subject | calories | uk_UA |
dc.subject | balance | uk_UA |
dc.title | Healthy proper nutrition is the basis of health of each of us | uk_UA |
dc.type | Article | uk_UA |
Appears in Collections: | Статті. Кафедра внутрішньої медицини |
Files in This Item:
File | Description | Size | Format | |
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Rovinskyі O. et al. Healthy_47-50_2023.pdf | 184.15 kB | Adobe PDF | View/Open |
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