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http://dspace.bsmu.edu.ua:8080/xmlui/handle/123456789/25852Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Mandryk, O. | - |
| dc.contributor.author | Humenna, I. | - |
| dc.contributor.author | Nebyla, O. | - |
| dc.date.accessioned | 2024-11-07T10:23:51Z | - |
| dc.date.available | 2024-11-07T10:23:51Z | - |
| dc.date.issued | 2021 | - |
| dc.identifier.citation | Results of modern scientific research and development: proc. of the 9th Int. sci. and pract. conf. (November 14-16, 2021, Madrid, Spain). Madrid: Barca Academy Publishing, 2021. 585 p. | uk_UA |
| dc.identifier.uri | http://dspace.bsmu.edu.ua:8080/xmlui/handle/123456789/25852 | - |
| dc.language.iso | en | uk_UA |
| dc.title | The influence of changes in the blood lipid spectrum on the development and progression of diabetic gastropathy depending on the type of concerting sugar | uk_UA |
| dc.type | Thesis | uk_UA |
| Appears in Collections: | Тези | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Mandryk et al. The influence.pdf | 324.82 kB | Adobe PDF | View/Open |
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